I made these chocolate chip cookies a few weeks ago and I wasn't crazy about them. I made them with my BIG cookie scoop and they were too big and too flat for my taste. Everyone that I shared them with loved them, however, so I decided to give them another try. Tonight I made them with my small cookie scoop. I've already had two of them so I guess they get a thumb's up!
3 comments:
When CC cookies turn out flat like that, add a couple TBSP flour. The butter/shortening is melting them down. I'll eat a good CCC flat or fluffy. YUM!
Isn't that funny how that can make a difference?
do you ship , Ms. Patton?
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