12 cups old fashioned oats
4 1/2 cups nuts (pecans or almonds)
1 cup sunflower seeds
1 cup brown sugar
1 1/2 t. salt
1 1/2 t. cinnamon
3/4 cup oil
3/4 cup honey
3 t. vanilla
Combine dry ingredients. Heat oil and honey but do not boil. Remove from heat, add the vanilla and mix well. Pour the wet ingredients over the dry and toss together for a few minutes. Spread a quarter of the mixture at a time on a cookie sheet/jelly roll pan and bake at 350 degrees for 5-6 minutes. Take the pan out of the oven, use a pancake turner and spread the granola around and bake again for 5-6 minutes (watch that it doesn't get too brown). I added 2 cups of raisins when it cooled.
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