Tuesday, October 11, 2011

Recipe Swap: Apple pie filling















We bottled 14 quarts of apple pie filling tonight with the help of canning expert Judianne.
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4 comments:

  1. amydear10:46 PM

    Yum. I've always wanted to try this.

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  2. Amy3:57 AM

    Mmmm. I'm so sad I'm missing out on all the fun! I bet it smelled amazing!

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  3. Anonymous1:42 PM

    Looks delicious... Is the recipe for sale?

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  4. Kristin9:11 PM

    I would love your apple pie filling recipe!

    ReplyDelete