


Montly Relief Society Recipe Swap: Delicious food and good company.
I took the quiche. Here's the recipe:
Quiche Lorraine
In a bowl whisk 3 eggs, 1 cup heavy cream, and a dash of salt and pepper. Sprinkle 1 cup grated cheese (swiss, monterrey jack, cheddar, etc.) in the bottom of a prepared 8-inch pie crust. Crumble eight strips of cooked bacon in pie crust. Pour cream mixture over it. Dot top of quiche with butter. Bake 45 minutes at 350 degrees.
Note: This is a bit like a pizza. If you don't like bacon, use ham. It is also good with chopped onion and pepper. Always use cheese with whatever else you choose.
"Always use cheese with whatever else you choose."
ReplyDeleteMy motto with a lot of recipes I cook. ⊙﹏⊙